Monday, January 29, 2007

Crispy Kangkong

Crispy Kangkong

I’ve been wondering what could I have for the kangkong we have in our small garden. The helper usually takes it home coz I don’t know what to do with it. I remember once we went to a restaurant in Dumaguete and one of the appetizers they have is “crispy kangkong” I Used the same batter with my previous post for onion rings. The secret is.. serve immediately while still crispy!
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