sausage and cheese
I have a couple of friends coming unexpectedly in about 20 minutes. The kitchen is cold and haven’t prepared anything to serve. Here’s a quick rescue for finger foods to accompany some drinks. Flamengo cheese and sausage.
Subscribe to:
Post Comments (Atom)
Popular Posts
-
My first entry to GYO (Grow Your Own), a monthly food blogging event that celebrates that we grow ourselves and the dishes we make using our... -
The other day, I remembered the chiffon cake recipe I once knew by heart way back when I was in High School. It has been a while I haven’... -
Inon-unang Isda Ingredients: 6 pcs. Fish (any kind of fish will do, less bony the better) ½ Cup oil ¼ Cup lemon juice 2 Tbsp. Oyster sauce 2...
4 comments:
Hey Grace. How do you tag people? What do you need to do? :-) Sorry, Ignorant
hi alley cat,
tag them by posting comment to their blogs or email. :-)
Is that vienna sausage to the rescue? I can eat that mystery meat all day!
This looks so great!
Post a Comment