Box of Chocolate

Box of Chocolate with 32 pieces bite size seashell semi-sweet chocolates filled with almonds..

Treat your loved one a chocolate bliss. These home made seashell chocolates are intricately made for your indulgence. One bite is not enough! How about 32 heavenly bites? It's at its best when chilled.

Kitchen fixtures

Been shopping something for my kitchen. I was looking for a multipurpose working table and found out this collection of enclume pot racks which look cheek and multi functional. I really need this one to have the things I need within my reach when I'm cooking or baking. This would perfectly fit in our outdoor kitchen in the barbeque area. All I need is to gather all my things and put them above or below this rack and use the board as my working table. This would complement our outdoor brick oven too! Perfect for barbi time!

Another thing that I wished I have in my kitchen is this:I would love to have this unit added to my kitchen so I can see all the pots and pans. When I need to grab one in the middle of cooking I can see it immediately without making a mess, no need of opening cabinet doors with oily hands. Oh and I love these kinds of pots and pans too!

Welcome Cake

Basket weaved designed cake for my friend's hubby who is coming home.

Birthday Cake

I guess this blog will get sweeter for the days to come. I'm really into cakes... I have mastered the cakes before but now that I have the time for decorations, I'm getting hooked in cake decorating.

here's another birthday cake last week's order

Doll Cakes

Here are samples of doll cakes I've made, inspired by my friend Joan who makes gorgeous cakes. I really enjoyed decorating this cake. In fact I have dressed the doll twice! It's a detailed work, it can not be rushed but when you order this ahead of time, I can make it for you too!

Chiffon Custard Cake

with caramel and custard topping on a chiffon cake

French Chocolate Cake

Densed Chocolate cake with whisky.

floral cupcakes

seashell chocolates

Flower chocolates

Heart Chocolate

Bear Chocolate

chilli chicken with stir-fried noodles

I always see dark stir-fried noodles in food courts and fast food restaurants. It is often served in a sizzling plate with the noodles swimming in dark sticky sauce obviously loaded with cornstarch. It looks so good but I'm often disappointed with the blank taste of the sauce. the advantage of making it at home is you can modify it the way you like it. I just discovered the sauce to use, it is the dark soy sauce. With just minimal amount to add to the egg noodles, it turns magically into a very rich dark color but not too salty. I didn't make much sauce as I don't my noodles swimming in sticky sauce like in the fast food stalls. I just stir-fried it with the sauce for a few minutes.

This is a quick simple meal to make. I'm not very precise with the amount but you may adjust it accordingly. It is important to keep everything ready next to before start cooking because everything happens so quickly in this dish and they are not so pleasant when overcooked or not cooked at the same time. You may use two burners so as to cook the noodles and the chicken at the same time.

onion and garlic
Chicken fillet (cut in strips)
jelapeno chili
egg noodles
dark soy sauce

Sauté garlic and onion until translucent, add chili, chicken and stir-fry until chicken is done.

Prepare the noodles by blanching it in a boiling water for few minutes until half cooked. Drain and place it in another pan for stir-frying. Stir fry with soy sauce for a few minutes stirring constantly until noodles are well flavored with the dark soy sauce.

Serve Chicken with noodles. Best eaten while still warm.